According to research by the Deccan Herald, over 400 Indian food products are contaminated with cadmium, pesticides, and fungus.

What we eat shapes who we are. These pearls of wisdom frequently serve as our road map for eating healthily and living a balanced existence. However, the most recent news report about the adulteration of spices and foods with substances known to cause cancer has undoubtedly prompted questions about what is safe to eat.

Although many of us may be taken aback ...